JÙN Restaurant (All-Day Dining)
Where to eat in Singapore? JÙN delivers the authentic Singapore dining experience through its charismatic culinary expertise. Our chefs draw inspiration from Singapore’s rich migrant Nanyang heritage, fused with generations of local recipes to represent the melting pot of culture that is Singapore today.
Highlighting the union of traditional cooking techniques paired with the freshest ingredients, JÙN puts a new spin on familiar Chinese and local cuisine, promising diners a hearty feast and a visual treat. At JÙN, patrons can indulge in conventional favourites such as Singapore Chilli Crab, Teochew-style Steamed Fish, and Drunken Wine Prawn. Diners can also look forward to experience innovative dishes like Chilli Crab Rillette Kueh Pie Tee, Foie Gras Sliders, Phoenix Chicken, and Baked Chempedak Crumble.
Situated at the fringe of the Central Business District (CBD), JÙN is a great place to eat, with a chinoiserie-chic interior featuring oriental elements, multicoloured walls and furniture with a tinge of gold contrast to accentuate the overall design aesthetic. Ideal for an intimate family gathering, corporate events or even a romantic wedding, you will enjoy tantalising Singapore hotel dining that will awaken your palate.